Welcome back! This is a continuation of last week’s blog where I took a closer look at reading the standard nutrition label, beyond calories and %DV’s (percent daily values).
If you missed part one, click here. I examined
- What it means when a food contains the word “imitation” (hint: it’s got less of the good stuff)
- Why “juice” will never be as simple as it sounds (read the ingredients!)
- The sad truth is that we’ll never know what’s in special sauce unless someone decides to bottle and sell their special sauce.
First up to bat: Nutritional Content Claims